Lightweight Double Sided Cutting Board for the Kitchen

Double-Sided Healthy Design: One side is made of food-grade 304 stainless steel, designed for meat cutting, durable and scratch-resistant, preventing bacterial growth. The other side is made of environmentally friendly BPA-free wheat straw fiber, perfect for cutting fruits and vegetables, preventing odor transfer and preserving the original flavor of ingredients.

Anti-Scratch Grid Texture: The stainless steel surface features a unique scratch-resistant grid design that effectively reduces deep scratches and extends the life of the cutting board. It also enhances friction, preventing ingredients from slipping, ensuring safe cutting and easily handling various cutting tasks.

Lightweight and Portable: Weighing only 1.27 pounds and 0.35 inches thick, the lightweight design is suitable for extended use, making meal prep a breeze and enjoyable, perfect for home cooks, small kitchens, or those who prefer lightweight tools.

Non-Slip Silicone Edge: A non-slip silicone edge around the board ensures the cutting board stays in place while cutting, reducing the risk of slipping and protecting your hands. A deep juice groove collects juice to prevent spills, keeping your countertop clean and tidy.

Easy to Clean: Handwashable and dishwasher-safe (quick, gentle, or normal cycles recommended) for convenient and thorough cleaning. Dishwasher-safe, it's recommended to place the unit vertically or with the stainless steel side facing down for optimal cleaning and product durability.

Thoughtful Versatility: Equipped with a unique built-in grinding area, it allows for quick processing of ingredients, meeting diverse meal prep needs and ensuring greater efficiency and organization in the kitchen.

Material: Stainless steel